To Dakri tou Pefkou, Retsina 100% Asyrtiko

TYPE: Dry White, Appellation by tradition Goumnissa Kilkis



Alcoholic fermentation is carried out in new oak barrels from different regions and of various types and maturation for 6 months on its fine lees.

Its colour is yellow with golden shades. It insignia are its intense citrus aromas, in a background of vanilla and butter, with botanical notes of rosemary, thyme and ginger.

The “Tear of the Pine” is explosively fruity, with intense minerality, delicate acidity and impressively long aftertaste.

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