A LIP-SMACKING MOSCHOFILERO

The golden highlights hint at an aromatic richness combining the aromas of white peach, citron and pear which are followed by a slightly acid yet full flavour and after-taste of bergamot and jasmine.

Dry, Still, White, Assyrtiko, Malagouzia

TYPE: White Dry, Protected Designation of Origin Peza

VARIETAL COMPOSITION: 100% Vilana

SENSORY CHARACTERISTICS:

Made from 100% Vilana grapes, the Mediterra Xerolithia is a gorgeous white wine with a vibrant yellow colour, and an aromatic blend of grapefruit and lime fragrance with a hint of pineapple and mango that awaken the senses, and which leave a full-body and perfectly balanced flavour.

TYPE: White Dry, PGI Heraklion

VARIETAL COMPOSITION:  Vilana, Sauvignon Blanc

SENSORY CHARACTERISTICS:

Mediterra Nea Gi is produced from a blend of Savignon Blanc and Vilana grapes. Its vibrant, yellow colour and exotic fruit aroma flirts with the senses. With a pineapple, banana, lemon and lime aromas, and a fresh, fruity taste, this full-body wine leaves a refreshing flavour.

TYPE: White Dry, PGI Evia

VARIETAL COMPOSITION: 100% Sauvignon Blanc

SENSORY CHARACTERISTICS:

The Avantis Sauvignon Blanc is a full-body wine made exclusively from Sauvignon Blanc grapes grown on age-old vines.  The wine’s lemon-green colour and explosive citrusy aroma of grapefruit and lime is a tribute to its character. With an exotic fruit perfume, traces of mango, passion fruit, pear peach and lemongrass come through.

TYPE: White Dry, PGI Evia

VARIETAL COMPOSITION: 100% Viogner, Assyrtico

SENSORY CHARACTERISTICS:

Avantis Ktima White, is a fine dry wine made from a blend of carefully selected Viogner and Assyrtico grapes. The wine’s lemon-green colour and intense aroma of fruits such as pear and melon is appealing to the eyes and nose. Its dry with a moderate sense of sweetness flavour comes with a fruity aftertaste revealed through the fragrance of white peach and apricot.

TYPE: White Dry, PGI Tirnavos

VARIETAL COMPOSITION: 100% Malagouzia

SENSORY CHARACTERISTICS:

Zafeirakis Palaiomilos Malagouzia is a wine made exclusively from carefully picked Malagouzia grapes. Its bright, yellow colour and intense aroma of rose set this white wine apart from its peers. The palate experiences a blend of white peach, green apple, lime and grapefruit flavours, making for a refreshing taste.

TYPE: White Dry, Protected  Designation of Origin Mantinia

VARIETAL COMPOSITION: 100% Moschofilero

SENSORY CHARACTERISTICS:

Troupis Mantinia is a white, dry wine made from carefully chosen Moschofilero grapes. Its vibrant yellow colour together with a bouquet of white peach, citrus and pear aroma are this wine’s distinctive characteristics. With a slightly acidic flavour and a jasmine and bergamot aftertaste, this white wine is a jewel.

TYPE: White Dry, Regional Wine of Pafos

VARIETAL COMPOSITION: 100% Xynisteri

SENSORY CHARACTERISTICS:

A varietal wine, Makka Xynisteri is produced from the home grown Xynisteri grape growing on vines located in the mountainous region of Paphos, together with a small amount of chardonnay. The crowing elements of this white dry wine are the citron and citrus fruits incorporated into the aroma and taste. Flavours of green apples and herbs, such as mint and spearmint, are also infused into the taste of this iconic version of Xynisteri.

Available Bottle Content: 75cl, 18.75cl

TYPE: White Dry, Regional Wine of Pafos

VARIETAL COMPOSITION: Xynisteri, Semillon, Chardonnay

SENSORY CHARACTERISTICS:

The superior grape varieties of Chardonnay, Xynisteri and Semillon grown in the mountainous region of Paphos are what make Makkas White a high quality wine.  Making this vintage even more distinctive is its exotic taste brought to life by banana and pineapple flavours combined with citrus fruits.

Available Bottle Content: 75cl, 18.75cl

TYPE: White Dry, Regional Wine of Pafos

VARIETAL COMPOSITION: 100% Chardonnay

SENSORY CHARACTERISTICS:

Produced exclusively from a variety of Chardonnay grapes, Makkas Chardonnay white dry wine comes with refreshing acidity and an aroma of exotic fruits combined with a complex perfume of tobacco, vanilla and nuts – a result of its aging process in French oak barrels.