Tasting Note
Lovely tropical aromas and aromatic exuberance, the palate is full-flavored, with sweet fruit but with great crunchy acidity. This is a Sauvignon Blanc for Sauvignon Blanc lovers.

Accolades
Trophy
 and 5*: Sauvignon Blanc of the Year. Winestate Magazine
Gold, New Zealand International Wine Show 2020
5 stars / 94 Points, Wine Orbit: “It’s intensely expressed and instantly appealing on the nose showing rockmelon, fresh fig, grapefruit and lemon zest aromas, leading to a powerful palate that’s filled with delicious youthful flavours. The wine offers terrific fruit purity and vibrancy, finishing long and satisfying. At its best: now 2023.” Sam Kim, Wine Orbit, August 2020.

Details
Country: New Zealand
Region: Marlborough
Vineyards: Cobden Farm, Westhaven
Variety: 100% Sauvignon blanc
Cellaring: 1-6 years
Alcohol: 13%

Tasting Note
An intensely aromatic nose – this is a delicious confluence of ripe citrus, tropical fruit and a hint of something savory. The fruit spectrum is complex and while overwhelmingly ‘Sauvignon Blanc’, the addition of delicate oak adds another dimension. The striking palate immediately fills  the mouth and finds a crisp finish to a long and balanced interplay of fruit and acidity. Delicate white wine tannins provide the framework and, combined with an approachable acidity, focuses the palate toward a long and elegant finish.

Accolades:
94 points, 5 stars,
 Sam Kim’s Wine Orbit: “It’s brilliantly pristine and gorgeously fragrant, showing passionfruit, feijoa, kaffir lime and crunchy apple aromas on the nose, leading to a powerfully expressed palate that’s filled with delicious sauvignon flavours. The wine offers terrific intensity and fruit purity, finishing impressively long and satisfying. At its best: now to 2024.”
Silver, Hong Kong International Wine and Spirit Competition
Silver, New Zealand Aromatic Wine Competition
4.5* and Finalist for Sauvignon Blanc of the Year, Winestate Magazine Australia

Details:
Country: New Zealand
Region: Marlborough
Variety: 100% Sauvignon blanc
Cellaring: 1-7 years
Alcohol: 13%

With the word ‘Bricco’ (‘Bric’, in the dialect of the Langhe region) we refer to the summit of our hills whose calcareous soil, rich in quartz sand and fine silt, assure considerable structure and an immediate expression of bouquet. “Amel” on the other hand means honey a unique product powerful and delicate at the same time ,symbol of fullness and complexity where the flowers blend just like the three varietals that growing on our soils unite producing a variety of different scents. It is on this soil that white grapes find the ideal conditions to fully express their potential. The wine is of a pale straw-yellow, sometimes with light green glimmers.

The aroma combines fruity notes of peach and apricot and a hint of almond acacia and hawthorn. The flavor is full, fresh, sapid, fragrant and lightly mineral. It flows easily on our palate but its elegance persists.

TYPE: White Dry, PGI Heraklion

VARIETAL COMPOSITION:  Vilana, Sauvignon Blanc

SENSORY CHARACTERISTICS:

Mediterra Nea Gi is produced from a blend of Savignon Blanc and Vilana grapes. Its vibrant, yellow colour and exotic fruit aroma flirts with the senses. With a pineapple, banana, lemon and lime aromas, and a fresh, fruity taste, this full-body wine leaves a refreshing flavour.

TYPE: White Dry, PGI Evia

VARIETAL COMPOSITION: 100% Sauvignon Blanc

SENSORY CHARACTERISTICS:

The Avantis Sauvignon Blanc is a full-body wine made exclusively from Sauvignon Blanc grapes grown on age-old vines.  The wine’s lemon-green colour and explosive citrusy aroma of grapefruit and lime is a tribute to its character. With an exotic fruit perfume, traces of mango, passion fruit, pear peach and lemongrass come through.

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