Matured in sherry casks, the majority of which were first-fill, this is a sweet and spicy whisky with notes of vanilla, fresh ginger and pear.

This 18-year-old whisky is part of The Soleo Collection: a range of five whiskies from Glenrothes, ranging from 10 to 25 years old, which pay homage to the grapes from which some sherries, such as Pedro Ximénez, are made.

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