Montelobos Mezcal Espadin Joven

Montelobos is an artisanal mezcal made in Santiago Matatlán Oaxaca produced with 100% organically certified agave espadín. The pinas are roasted in conical clay pits and milled in a traditional mule-powered stone tahona. Wild yeast is then used for fermentation before being double-distilled in wood fired 300L copper stills.

Alcohol %            43.2%

Taste profile: Perfect balance between cooked and green maquey, nuts, herbacity and smoke


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